Gli Aironi's Wild Red Italian Rice is grown in Risaie Vercellesi, a region considered by many to be ideal for the production of Italian rice. The Perinotti family has lived and harvested rice in this region for five generations.

Their method of stone craft husking guarantees a light shelling of the grain, thus keeping the nutrients intact on the external part, which is essential to the texture and taste of rice after cooking. Wild Red Italian Rice's wealth of vitamins and minerals exceeds other types of rice and it is known for its antioxidant qualities as well as for its high digestability.

Although it requires a longer cooking time (45-50 minutes), the crystalline red color of this medium grain rice makes a striking and memorable presentation. Its flavor and aroma will captivate you. Prepare this Wild Red Italian Rice with fresh legumes and vegetables, pair it with white fish or use it in your own variation of a rice salad.

Each box contains 2.2 pounds of vacuum packed Gli Aironi Red Wild (Wholemeal) Medium Grain Italian Rice from Italy.

Maldon Orgainc whole peppercorns have been sourced from the Kerala region in Southern India, an area renowned for growing the world's finest pepper for thousands of years. Sun-dried in the mountain ranges to encapsulate the full bodied taste and aroma of this naturally grown product, Maldon peppercorns have been "Certified Organic" by the Organic Food Federation.

Maldon Organic Peppercorns are a completely natural product which may be used whole, crushed or ground.

Each box of Maldon Organic Peppercorns contains two foil sealed packages for a total of 40g. or 1.4oz.